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Before you jump to Whosayna’s Pepper Steak topped with Sauce and Stir fried Veggies recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and to do all of their own cooking. There’s some worth to this. Once in a while, though, you absolutely do not need to make a whole meal for your family or even just for yourself. Once in a while you only want to pay a visit to the drive through while you are on your way home and complete the day. There is no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the famous fast food restaurants out there are trying to “healthy up” their selections. Here is how you can find healthy food choices at the drive through.
Aim toward the side dishes. It wasn’t that long ago that French Fries were your sole side dish option at a restaurant. Today almost all of the most popular fast food franchises have enhanced their choices. There are many salads available today. You may also select Chili. Baked potatoes can also be purchased. You could get fruit. There are a lot of alternatives that don’t require eating one thing deep fried. When deciding on your meal from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. When you do this you can keep your fat content and also calorie counts low.
Traditional logic tells us that one certain way to get healthy and lose weight is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there is not any reason you can’t visit your drive through now and then. Often what you need most is just to have somebody else do the cooking. When you select healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to whosayna’s pepper steak topped with sauce and stir fried veggies recipe. You can have whosayna’s pepper steak topped with sauce and stir fried veggies using 19 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to cook Whosayna’s Pepper Steak topped with Sauce and Stir fried Veggies:
- Use Steak:
- Take Beef Fillet
- Take Garlic paste
- Provide Salt
- Get Black pepper (pounded)
- You need Meat Tenderiser (if u need extra tender meat)
- Get Pepper Sauce:
- Get Milk
- Take Nestle or Cooking Cream
- Provide Garlic paste
- Get Salt
- Use Black Pepper (pounded)
- Get Parsley
- You need Stir fried Veggies:
- Use All Purpose flour
- You need Garlic (pounded)
- Provide Salt
- Prepare Veggies Chunks (Cauliflower or Brocolli, Carrots, French Beans, Boiled Peas)
- Provide Black pepper (pounded)
Instructions to make Whosayna’s Pepper Steak topped with Sauce and Stir fried Veggies:
- Steak: - Cut Fillet into thick slices, marinate in above for 3-4 hrs, fry in nonstick pan using butter till golden brown, remove on a platter. - - Pepper Sauce: - Use same pan you used to fry fillet, add all ingredients except parsley, cook till it thickens stirring at intervals. - Put steak and toss well garnish with parsley or just top up on fried steak pieces and serve.
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