Easiest Way to Make Perfect Oats uthappam

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Oats uthappam

Before you jump to Oats uthappam recipe, you may want to read this short interesting healthy tips about Some Foods That Are Helpful To Your Heart.

You already have some knowledge of how important it is to have a fit and healthy heart. Here’s something for you to think about: if your heart is unhealthy then the rest of you won’t be either. You already know that regular exercise and a healthy lifestyle are crucial in terms of the total health of your heart. Still, are you aware that there are several foods that have been discovered to help you improve your heart health? Continue reading to find out which foods are beneficial for your heart.

Remember when your mother and father would say to you that an apple a day keeps the doctor away? The truth is that appleas are loaded with things that will help your heart be healthier. Apples are loaded with soluble fiber which scrubs your artery walls so that cholesterol and fat can’t accumulate or cause clogging. Just one Red Delicious apple daily can make your bad cholesterol levels decrease by as much as 8 percent! That’s a fantastic number for somebody who would like to have a healthier heart.

There are many foods that you can eat that will be good for your body. Without a doubt, the foods mentioned in this article can help your body in numerous ways. These foods are particularly beneficial for the heart, though. Try to start consuming these heart-healthy foods on a regular basis. Your heart is going to be much healthier if you do!

We hope you got insight from reading it, now let’s go back to oats uthappam recipe. To make oats uthappam you need 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Oats uthappam:

  1. Use 1/2 Cup of Oats.
  2. You need 1/2 Teaspoon of Cumin seeds jeera / (optional).
  3. Prepare 1 of Onion.
  4. Get 1 of Tomato.
  5. Provide 1 of Green chilli (You can omit this one for kids).
  6. Prepare 3 Tablespoons of Carrot beans and grated.
  7. You need To Taste of Coriander leaves finely chopped.
  8. Use 1 Tablespoon of Milk.
  9. Get of Water.
  10. Take of Oil.
  11. Use To Taste of Salt.

Instructions to make Oats uthappam:

  1. Powder the oats, cumin seeds finely and keep them aside. Finely chop onions, tomatoes and green chilli..
  2. In a bowl, mix together powdered oats, milk, water and salt needed. After that, add finely chopped ingredients, grated ingredients and coriander leaves and mix well.Add enough water to get a thick batter consistency..
  3. Heat a non stick tawa, when it is hot enough, pour the batter and spread with hands/tawa by using water. The uttapam should be thick like regular uttapams. Now reduce the flame to medium.Little olive oil around the uttapam for the flavor and close it with a lid if needed but not necessary..
  4. Check for a couple of times if the uttapam has come out from the pan. Flip the uthappam after the bottom side is cooked enough. i.e a slight brown colour. Once it is cooked, remove from the tawa and serve hot with chutney.

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