How to Make Tasty :Kathi Roll

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:Kathi Roll

Before you jump to :Kathi Roll recipe, you may want to read this short interesting healthy tips about A Lot Of You Might Not Understand This But Coconut Oil Can Have Great Health Advantages To It.

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One more thing you are going to find coconut oil is quite useful for is to be utilized on your hair and skin, and this is obviously something you would never do with other cooking oils. You’re going to see that this will in fact help anyone who may possess some kind of a skin rash as the ingredients in coconut oil supplies a healing effect. There are some other benefits of using this on your skin such as the fact that it can provide you with a younger look and it is also filled with antioxidants that can be absorbed in the skin.

There is currently studies being done which are leading men and women to the realization that coconut oil can also fight off bacterial and viral infections inside the body, nevertheless this is not yet been proven. For those of you that are looking to live a healthier life you might find that removing your traditional cooking oils and replace it with coconut oil can be an excellent place to start. Something you may possibly or may not realize is that within an extremely short time frame there are going to be vitamin supplement companies promoting the usage of coconut oil supplements, but you can get the jump on this.

We hope you got insight from reading it, now let’s go back to :kathi roll recipe. You can have :kathi roll using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make :Kathi Roll:

  1. Provide 3 cups of wheat flour for dough.
  2. Prepare 300 gms of paneer.
  3. You need 3 tbsp of oil.
  4. Prepare 2 of tomatoes.
  5. Use 2 of onions.
  6. You need 1 of green chilli.
  7. Get 3 tbsp of coriander leaves.
  8. Take 3 tbsp of mint leaves.
  9. Provide 1/2 cup of thick or hung curd.
  10. Prepare 1 tsp of red chilli.
  11. Use 1 tsp of ginger garlic paste.
  12. Provide Pinch of red food colour.
  13. Use 1 tsp of paneer tikka masala.
  14. You need 5 tbsp of mayonnaise.
  15. Prepare 1/2 cup of coriander and mint chutney.
  16. Get of Salt as per taste.

Instructions to make :Kathi Roll:

  1. Firstly,make the dough using the flour and keep aside..
  2. For stuffing:Marinate the paneer cut the paneer into desired pieces,Take a bowl add curd,Add food colour, red chilli powder,paneer tikka Masala,ginger garlic paste,oil,Salt as per taste and mix well and add paneer pieces to it..Mix and keep aside for 4-5 hours for marination or in refrigerator.After 4-5 hours take a pan pour little oil and cook the paneer until it dries..
  3. For stuffing:Chop the tomatoes green chilli,onion and coriander mint leaves and keep it aside.Add salt as required..
  4. For stuffing :grind coriander and mint chutney.
  5. Now roll the rotis using rolling pin and keep it aside..
  6. Take a roti spread green chutney,mayonnaise, Add vegetables add paneer and wrap and it is ready to serve…

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