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We hope you got insight from reading it, now let’s go back to :kathi roll recipe. You can have :kathi roll using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make :Kathi Roll:
- Provide 3 cups of wheat flour for dough.
- Prepare 300 gms of paneer.
- You need 3 tbsp of oil.
- Prepare 2 of tomatoes.
- Use 2 of onions.
- You need 1 of green chilli.
- Get 3 tbsp of coriander leaves.
- Take 3 tbsp of mint leaves.
- Provide 1/2 cup of thick or hung curd.
- Prepare 1 tsp of red chilli.
- Use 1 tsp of ginger garlic paste.
- Provide Pinch of red food colour.
- Use 1 tsp of paneer tikka masala.
- You need 5 tbsp of mayonnaise.
- Prepare 1/2 cup of coriander and mint chutney.
- Get of Salt as per taste.
Instructions to make :Kathi Roll:
- Firstly,make the dough using the flour and keep aside..
- For stuffing:Marinate the paneer cut the paneer into desired pieces,Take a bowl add curd,Add food colour, red chilli powder,paneer tikka Masala,ginger garlic paste,oil,Salt as per taste and mix well and add paneer pieces to it..Mix and keep aside for 4-5 hours for marination or in refrigerator.After 4-5 hours take a pan pour little oil and cook the paneer until it dries..
- For stuffing:Chop the tomatoes green chilli,onion and coriander mint leaves and keep it aside.Add salt as required..
- For stuffing :grind coriander and mint chutney.
- Now roll the rotis using rolling pin and keep it aside..
- Take a roti spread green chutney,mayonnaise, Add vegetables add paneer and wrap and it is ready to serve…
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