Recipe: Perfect Beef Burritos

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Beef Burritos

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We hope you got insight from reading it, now let’s go back to beef burritos recipe. You can cook beef burritos using 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Beef Burritos:

  1. Prepare 1 1/2 lb of ground beef.
  2. Prepare 2 of sweet italian sausage, casings removed.
  3. Get 1 of 14.5 oz can diced tomatoes, undrained, or 2 cups plain tomato sauce.
  4. Use 1/2 tsp of each onion powder, pepper, garlic salt, & basil.
  5. You need 1 tsp of each oregano & sugar.
  6. You need 1 of chili powder to taste.
  7. Prepare 1/2 cup of chopped raw onion.
  8. Use 2 cup of chicken broth.
  9. Take 1 cup of uncooked minute rice.
  10. You need 1 1/2 cup of extra sharp cheddar cheese, shredded.
  11. Get 10 medium of or large soft tortillas.
  12. Get 1 of shredded taco blend cheese to taste.

Instructions to make Beef Burritos:

  1. In skillet, brown beef and sausage, breaking up with spatula as you go along. Drain grease, return to skillet.
  2. Add tomatoes, herbs & spices, sugar, onion, broth and rice. Simmer covered, about 10 minutes, until rice is tender. Stir frequently.
  3. Stir in cheddar cheese and mix well.
  4. Warm tortillas per package instructions and fill with meat mixture.
  5. Sprinkle with taco cheese and roll up. If desired, fry lightly on both sides in oil of your choice til golden brown. Enjoy!.

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