Recipe: Appetizing Bread rolls

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Bread rolls

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We hope you got insight from reading it, now let’s go back to bread rolls recipe. You can cook bread rolls using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Bread rolls:

  1. Use of Sliced bread.
  2. Prepare of Egg.
  3. You need of Milk.
  4. Get of Onion.
  5. Use of Scotch bonnet.
  6. Take of Seasoning.
  7. Take of Oil.

Instructions to make Bread rolls:

  1. Remove the edges of the bread and flatten using a rolling pin. Keep aside..
  2. Break eggs in a bowl add in sliced onions, ground scotch bonnet and seasoning, whisk & fry scrambled.Break an egg and add milk in it,then whisk..
  3. Get the flattened bread and add the fried egg on one end & roll to give a log, dip in egg-milk mixture. Get a pan,add drops of oil then fry the bread to achieve a golden brown colour..
  4. Serve with any drink of choice. Note that the fillings can be twisted, ranging from savoury to sweet things..

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