Recipe: Delicious Stuffed bread roll

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Stuffed bread roll

Before you jump to Stuffed bread roll recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.

You already know that you have to have a healthy heart. After all, if your heart isn’t healthy then the rest of you isn’t going to be healthy too. You already know that if you want your heart to be healthy, you have to stick to a good and healthy lifestyle and get regular exercise. However, did you know that there are several foods that have been discovered to help you improve your heart health? If you want to know what to eat to improve your heart health, keep on reading.

Fish is probably the healthiest food you can eat up. You already know this because, by now, you’ve likely been instructed to consume fish at least twice a week. This is especially true for people suffering from heart problems or are concerned that their hearts aren’t healthy. Fact: Fish is rich in Omega 3s which are what helps break down and transform unhealthy cholesterol into good energy. Try eating fish a couple of times during each week.

There are a whole lot of foods that you can add to your diet that will be great for your body. It’s true that everything brought up in this article can help your body in many ways. They are particularly good, though, for keeping your heart as healthy as it can be. Try to begin consuming these heart-healthy foods regularly. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to stuffed bread roll recipe. You can have stuffed bread roll using 12 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Stuffed bread roll:

  1. You need 6 of bread slices (brown or white bread).
  2. Get 250 gm of oil.
  3. Provide 1 of onion.
  4. Provide 3 of potatoes /boiled and mashed.
  5. Provide 3 tbsp of panner/ cheese.
  6. Prepare 1 tsp of corinader powder.
  7. Provide to taste of salt and chilli powder.
  8. You need 1 tsp of garam masala.
  9. Use 1 tsp of ginger garlic paste.
  10. Get 1/2 tsp of turmeric powder.
  11. Use 1 tsp of dry mango powder.
  12. Prepare 1/2 tsp of kashmiri chilli powder.

Steps to make Stuffed bread roll:

  1. Firstly, in a large kadai heat 3 tsp oil and saute 1 onion until it changes colour..
  2. Add 1 tsp ginger garlic paste and 1 tsp chilli. saute well..
  3. Further, add 3 boiled and mashed potato. I have pressure cooked potato for 4 whistles..
  4. Also add ¼ tsp turmeric, ½ tsp chilli powder, ½ tsp garam masala, ½ tsp aamchur and ½ tsp salt.mix well until the spices are well combined..
  5. Furthermore, add 3 tbsp panner and mix well.additionally, add 2 tbsp coriander and mix well.allow to cool the stuffing completely.furthermore, take bread slices and cut the sides. dip the bread slice into the water just for a second and squeeze off the excess water..
  6. Make sure to squeeze the bread slice completely else it will absorb oil while deep frying. place the cylindrical shaped prepared stuffing.and wrap the bread making sure to pinch the edges and secure tight. if unable to hold the shape dip your finger in water and make bread flexible to hold and roll.further, with the help of both hands roll and make a cylindrical shape.deep fry the prepared bread roll into the hot oil. make sure to fry in hot oil, else bread will absorb oil and turn soggy..
  7. Stir and fry occasionally on medium flame till it turns golden brown. alternatively, bake the bread to golden brown if you are diet conscious.finally, serve stuffed bread roll hot along with ketchup..

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