Easiest Way to Make Perfect Chicken In Garlic Tomato Sauce

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Chicken In Garlic Tomato Sauce

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We hope you got benefit from reading it, now let’s go back to chicken in garlic tomato sauce recipe. You can have chicken in garlic tomato sauce using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Chicken In Garlic Tomato Sauce:

  1. Take 8 each of Chicken thighs, boneless and skinless (2 1/2 lbs).
  2. Get 1 of Oil to coat pan.
  3. Take 1 of Salt and pepper to sprinkle over chicken before searing.
  4. Use of Sauce.
  5. Take 15 oz of Tomatoes, Roma canned.
  6. You need 8 each of Garlic cloves, halved.
  7. Get 1 cup of Water or chicken stock.
  8. Use 3 each of Thyme sprigs, dried, plus a little more for sprinkling.

Instructions to make Chicken In Garlic Tomato Sauce:

  1. Add oil in pan just enough to coat the bottom, sprinkle salt and pepper (optional) over chicken..
  2. Sear on both sides about 5 minutes until crispy and golden..
  3. Remove and place in oven proof dish with lid. Preheat oven for 425°F..
  4. Add the garlic to the juices in the pan and simmer until golden..
  5. Add to chicken..
  6. Break apart tomatoes with your hand, and discard any remaining sauce in can..
  7. Add water or chicken stock..
  8. Add sprigs of thyme. And place in oven covered for 30 minutes..
  9. After 30 minutes, remove top and allow the juices to reduce for another 15 minutes. Then place on serving platter..

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